
Locally Made, Proudly Kimchi!
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258+ TRUSTED REVIEWS
*I won’t be making my own any more*
*all care taken for the speedy delivery*
*the kimchi quality is always fresh*
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Why choose real kimchi?
Because real kimchi is alive — Non-pasteurized kimchi is kimchi that has not been heat-treated after fermentation. This means it retains its natural, living bacteria — especially lactic acid bacteria, which are essential for gut health and digestion.

Trusted Kimchi Makers
Since 2002



Side Dishes
Trusted Kimchi Makers
Since 2002

Gluten & Preservatives-Free

90% Aussie Ingredients:
Made in Melbourne daily

Trusted Global Food Safety
Certification
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what our customers say
4.8 Stars, 365+ Check all Reviews


Cindra M
The whole family loves it! We like sour foods, so these kimchi really lift up to our taste buds. Highly recommended if anyone loves sour kimchi .


Lucie D
Absolutely fantastic kimchi - the hype is real!!! Love that the veg is all grown here and that they have their own farms for the napa 🥬 cabbage etc

Emmy N
I know everybody has their own kimchi recipe but this one is exactly the type of kimchi that I like best. Right amount of fermentation and crunchiness.
Welcome to Our Kimchi Story
We believe that the best kimchi starts with the best ingredients, which is why we source a whopping 90% of our ingredients right here in Australia.
Our commitment to supporting local farmers and using the freshest produce is what sets us apart.

Guaranteed Taste and Food Safety
Our commitment to producing kimchi daily means you always get the freshest flavors
🫶 Stories you'll love
Discover Our Business’s Goal and Journey Over 22 Years
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