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Plant-based Version of Kimchi & Side Dishes
Vegetarian kimchi maintains the fundamental principles of kimchi-making but excludes animal-derived ingredients like fish sauce or shrimp paste.
DISCOVER OUR EDGE
Our products are produced daily in Australia
The only Australian kimchi brand with FSSC22000 certification
All our product is additives free
All our kimchi is gluten-free
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How We Ensure Safe Kimchi Delivery
Our kimchi is carefully packed in insulated containers to maintain the ideal temperature during transit. Kimch is spoiled? Check more details here.
Learn MoreHow We Make Kimchi Daily
We believe that the best kimchi starts with the best ingredients, which is why we source a whopping 90% Australian ingredients. Our commitment to supporting local farmers and using the freshest produce is what sets us apart.