Premium Sea Salt
Korean sea salt differs from common kitchen salt due to its larger grain size. Primarily used for salting napa cabbages in kimchi preparation, this minimally processed salt contains microorganisms that aid in enhancing flavors during fermentation.
Less Sodium Salt
Preserving the rich flavor and beneficial components of traditional salt. rich in minerals and low in sodium content.
"It enhances the flavor of food."
Shinan Sea Salt rich in minerals and low in sodium content.
"It enhances the flavor of food."
The headphones feature a LED battery indicator that shows you how much battery life is left, so you can plan your charging accordingly.
The first eco-friendly salt field
A modernized method of salt production, the 'Dokgi Tile Method Salt Field,' creates salt more safely and environmentally friendly by allowing tidal flats to thrive while simultaneously filtering impurities
A modernized method of salt production, the 'Dokdo Tile Method Salt Field,' creates salt more safely and environmentally friendly by allowing tidal flats to thrive while simultaneously filtering impurities
A modernized method of salt production, the 'Dokdo Tile Method Salt Field,' creates salt more safely and environmentally friendly by allowing tidal flats to thrive while simultaneously filtering impurities
Continuing a legacy of a millennium-old tradition, Juwon Salt Farm, the very foundation of Korea's first Thousand-Year Salt Field, has been honored with the prestigious 'Korea Master Brand Award' for six consecutive years in Korea. (ISO22000 and ISO14001)
The headphones feature a LED battery indicator that shows you how much battery life is left, so you can plan your charging accordingly.
Nature & Craftsmanship
Continuing a legacy of a millennium-old tradition, Juwon Salt Farm, the very foundation of Korea's first Thousand-Year Salt Field, has been honored with the prestigious 'Korea Master Brand Award' for six consecutive years in the Republic of Korea. (ISO22000 and ISO14001)
premium sea Salt since 1947
All Ingredients are made in Korea, BiGeum Island in Sinan County is a UNESCO-designated pristine maritime zone.
Fine Salt 220g
Crafted with eco-friendly artisanal methods at Juwon Salt Farm, the Premium Thousand-Year Salt meticulously selects the finest salt, rich in minerals and abundant in minerals. With low sodium and a deep flavor profile, it enhances the taste of food.
Grasswort Salt 200g
The Premium Healthy Salt, produced at BiGeumdo Juwon Salt Farm, is a 3-year aged Thousand-Year Salt infused with naturally grown sea tangle, enhancing its health benefits. With low sodium content and a deep flavor profile, it enhances the taste of food.
Garlic salt 200g
The Premium Health Salt, crafted from a 3-year aged Thousand-Year Salt produced at BiGeumdo Juwon Salt Farm, is infused with Uiseong garlic, enhancing its health-promoting properties.
Wild Ginseng Salt 200g
The Premium Health Salt, made from a 3-year aged Thousand-Year Salt produced at BiGeumdo Juwon Salt Farm, incorporates cultivated mountain ginseng roots, enriching its health benefits