Promotion Schedule
Check out our 22nd Anniversary Promotion Schedule for offers!
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Koreakimchi Since 2002
Since we started producing Kimchi in a small kitchen in 2002, our commitment to crafting the finest "healthy, delicious Kimchi" in Australia has remained steadfast. Our passion drives us to use only the highest quality ingredients, sourced locally whenever possible, to guarantee freshness and taste.
“Korean Kimchi should be naturally fermented without any additives, and our mission remains unchanged: to share why our Kimchi is different with the community, promoting not just a product, but a tradition of health and flavor for a wellness-focused life.”
Koreakimchi's CEO
SungJoon Kim