Budae Jjigae (부대찌개)

Prep time: 15mins
Cook time:15mins
Serves: 2~3 pp
 
Ingredients:
kimchi paste 1 spoon, Kimchi 100g, spam, ham, sausages, onion, noodles, bean, mushroom, spring onion, chicken stock.
 
Steps
1) Boil water in a pot and add 1 cube of chicken stock
2) Add all ingredients 
3) Add one spoon of kimchi paste
4) Boil them for 5mins and then add noodles
5) Add Cheda cheese (option), when noodles are cooked, it is time to enjoy food