Product Specifications
| Model | Sweet Sour Kimchi (Certifications of FSSC22000, Halal & HACCP) |
|---|---|
| Type | Korean Healthy Fermented Food |
| Weight | 450g |
| Kimchi Ingredients | Radish, Vinegar, Red pepper powder, Shrimp Paste, Onion, Fish sauce, Sugar, Garlic, Spring onion, Salt, Ginger |
| Allergens Statement | It contains Fish and Shellfish products / Gluten-Free |
| Best Before | 6 months |
Spicy Pickled Radish
is a light and refreshing Korean radish salad made using picked radish, which are thinly sliced pickled radish sheets. Unlike traditional Mu Saengchae, which uses julienned radish, this dish features soft, thin radish slices mixed with a tangy, slightly spicy, and slightly sweet seasoning.
Key Features
- Main Ingredient: Ssam-mu (thinly sliced pickled radish)
- Seasoning: Gochugaru (Korean red pepper flakes), vinegar, sugar, minced garlic, sesame oil, sesame seeds, etc.
- Flavor Profile: Refreshing, slightly spicy, sweet, and tangy
- Best Pairings: Perfect as a side dish for Korean BBQ, grilled meats, bossam (boiled pork wraps), and kimbap
