Kikkoman Japanese Dark Soy Sauce - Koikuchi Shoyu (GMO-free)500ml

Kikkoman Shoyu Dark Soy Sauce is Kikkoman’s original, naturally brewed soy sauce. Known for its intense and salty flavour, this soy sauce is a staple in Japanese cuisine. It serves as a perfect dipping sauce for sushi and sashimi, an umami-rich base for sauces, soups, and stocks, or an essential ingredient in stir fries and salad dressings.

Ingredients: (Not Genetically Modified) Soybean Processing, (Not Genetically Modified) Soybeans, Wheat, Salt, Alcohol

Product of Japan