| Ingredients | Dried shredded squid, Corn syrup, Chili paste, Red pepper powder, Soy sauce, Sugar, Garlic, Oil |
| Allergens Statement |
It contains Soy and Fish product. |
| Best Before | 3 months |
Dried shredded squid with chili paste
This dish is popular side dish in Korean homes and can be favorite lunchbox item.
Always goes well with steam rice & seaweed (김)
Dried squids are cut into short pieces, stir-fried in oil, and coated with the sauce mixture made by mixing and boiling chili paste, sugar, corn syrup, Garlic. It tastes spicy, sweet and savory.
