Spicy pork & potato jjigae (고기 감자 찌개)
Spicy pork & potato jjigae
This is my favorite recipe because it is very easy to make and tastes delicious without requiring many ingredients. Our manager used to make this dish for lunch, and people always asked for the recipe.
Today, I will let you know our company's secrete recipe.
Prep time: 10mins
Cook time:15mins
Serves: 1~2 pp
Ingredients:
kimchi paste 1 spoon, water 800ml, soy sauce, tofu, potato, green chili, onion and meat (option)
Steps
1) Boil water in a pot and add only a spoon of kimchi paste
2) Add 2 spoons of soy sauce
3) Add all ingredients except for tofu
4) Boil them for 15 mins and add tofu
2) Add 2 spoons of soy sauce
3) Add all ingredients except for tofu
4) Boil them for 15 mins and add tofu
Now, it is time to enjoy this dish!